Restaurant

Pride of the Hotel Panorama del Golfo, its renowned restaurant.

Each day will offer a new journey through the taste, thanks to his dishes mainly consisting of fresh fish that comes straight from the nets of fishermen coreacei Manfredonia to our kitchen. 
The philosophy of the Panorama Restaurant has it that the fish is cooked in a simple and genuine, to enhance its authentic taste of the sea.
You know and appreciate the cuisine Gargano and all its local products: olive oil, bread baked in wood, scaldatelli (typical taralli Puglia), homemade fresh pasta (the famous orecchiette and troccoli), buffalo mozzarella Capitanata .... all accompanied by a good selection of wines. 
With our kitchen five senses combine to give you a taste of intense pleasure!